Roast chicken with onion cream

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Porissocri
Roast chicken with onion cream

Ingredients

* 1 kg of chicken thighs and drumsticks
* onion cream
* 300 g of mayonnaise

Directions

* Wash and separate the thighs from the drumsticks
* Pass the pieces of chicken in onion cream one by one, so that the piece of chicken is well covered with onion cream
* Put the pieces in a medium baking dish, arranging in a way that they are close to each other
* Cover the pieces with mayonnaise
* Bake in moderate heat 180ÂșC for about 2 hours, or until it gets well browned